On the ever timely subject of food safety, I wanted to let you all know about the IFT webinar: Safety of Minimally Processed Foods, and I think this session could have some great value for you. I am joining some industry specialists as a presenter, and I'll be talking (instead of writing) about equipment applications and innovations. Check out the link for more information:
http://www.ift.org/admin/?pid=1001845
The IFT pitch:
In our busy days time is precious commodity. IFT’s Knowledge & Learning Center offers webinars….online seminars that provide helpful information that is condensed, specific and applicable to current and emerging topics affecting the food industry and your career. Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics.
Is your budget limited? If so, these web casts are exactly what you and your colleagues need. You will find a wealth of information in a webinar ranging from marketing techniques, formulation tips and the latest news and science. The web casts are only 1.5 hours, involve a panel of expert speakers, and have a low registration rate of $195 per site! (I think they're having a late summer sale, and this is only $95 for members.) Additionally, they are available on demand and can be viewed at your convenience – anytime and anywhere. For information about web casts, speakers and registration visit: ift.org/knowledge.
Thursday, August 14, 2008
IFT Food Safety Education
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